Easy to Make Peach Cobbler

Ingredients

• 4 cups fresh peaches (you can use canned but fresh is the very best)
• 1 tablespoon lemon juice
• 2 tablespoons of melted butter
• 1/2 cup milk
• 1 1/2 teaspoon baking powder
• 1 cup flour
• 1 cup sugar
• pinch of salt
• sprinkle of cinnamon

Directions

1. Place peaches in bottom of 9x9 pan or casserole.
2. Sprinkle lemon juice over peaches
3. Melt butter in a cooking pan.
4. Make the batter by mixing everything together in a bowl then stir in the melted butter.
5. Pour the prepared batter over the peaches. Sprinkle with cinnamon
6. Bake at 350F until the crust turns a golden brown. (Approx.45 minutes)