Baked Pasta With Bacon

Ingredients

• 500 grams small piece pasta, such as macaroni or fusili
• 500 grams bacon, cooked and chopped into small pieces
• 2 Tablespoons butter
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 cup each mozzarella, cheddar and ricotta cheese
• 1 cup bread crumbs
• salt and pepper

Directions

1. Preheat oven to 350 degrees.
2. Cook pasta according to package directions and drain.
3. In large, oven-proof saucepan, fry onion and garlic for 4 minutes over medium high heat.
4. Reduce heat to simmer and add cooked pasta, cooked bacon, butter and cheeses to the pan.
5. Mix well then sprinkle with bread crumbs.
6. Cover with oven-proof lid or tin foil and bake for 30 minutes.