Easy Tuna Salad
This easy tuna salad recipe is made with fresh tomatoes, black olives, sliced sweet red onion, canned tuna and fresh basil. Topped with a simple dressing, this is a healthy easy salad to prepare.
Ingredients
- Serves 2
- 1 can solid white tuna
- 1 fresh tomatoes, chopped
- 1/4 sweet purple onion, sliced
- 1/4 cup fresh basil, chopped and leave a few leaves or garnish
- 12 black olives
- 1 Tablespoon lemon juice from a freshly squeezed lemon
- 2 Tablespoon apple cider vinegar
- 1 garlic clove, crushed
- 2 Tablespoons olive oil
- 1/2 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
Directions
- Open the can of tuna and drain the liquid out.
- Place the tuna into a bowl and break apart with a fork.
- In a bowl, toss together the chopped tomatoe, sliced red onions, chopped basil and black olives.
- Divide into two serving dishes and put half the tuna onto each salad. Garnish with the reserved whole basil leaves.
- For the dressing, in a medium bowl, combine all the dressing ingredients together.
- Give the salad dressing a good shake again to combine then pour onto each salad.
