Easy Baked Chicken Legs
Serve these crispy grilled chicken legs over vegetables.

Ingredients
- 6 chicken drumsticks with thighs
- 1/2 cup barbecue sauce
- 2 garlic cloves, chopped
- 1/3 cup bell pepper, chopped
- 1 medium onion, chopped
- 1 Tablespoon grape seed oil
- salt and pepper, to taste
Directions
- Preheat oven to 400 degrees F.
- Into a large mixing bowl, place chicken and barbecue sauce, Toss to evenly coat chicken.
- Arrange pepper, onion and garlic over a large baking sheet
- Place chicken pieces in a single layer over top of vegetables.
- Season with salt and pepper.
- Bake 40 minutes or until chicken is cooked through and crispy.
Original source: food.com