Crispy Oven Baked Chicken Breasts
This recipe for Crispy Chicken Breasts takes very little time to prepare to put into the oven.
Ingredients
- 4 (4 ounce) skinless, boneless chicken breasts
- 1/4 cup Ranch flavored dressing
- 1/2 cup cornflakes, crushed
- Spices of choice (parsley, garlic powder, onion powder, etc.)
- Salt (optional)
- Cooking spray
Directions
- Preheat oven to 350 degrees F.
- Mix spices, salt, and cornflakes in a bowl and set aside.
- Put the Ranch dressing onto a dish.
- Dip the chicken breasts in the Ranch dressing. Roll chicken in cornflake mixture.
- Put the chicken onto a cookie sheet that is lined with greased tin foil.
- Cook until chicken is done, about 45 minutes to 1 hour and you can see it is nice and crispy.
