Boozy Barbecued Donuts
A fun donut recipe that will be a hit at your next barbecue.
Ingredients
- Serves : 8
- 8 Sugared donuts
- Your choice of alcohol - Raspberry vodka or sherry are what we use
Directions
- Make a small hole in the top of the donuts and spoon over 2 teaspoons of the alcohol on to each one.
- Allow to soak in for at least 15 mins.
- Place on BBQ on a low heat and cook until the sugar has crystalised.
- Serve as they are or with melted chocolate sauce or icecream.
