Grilled Garlic-Lemon Chicken

Ingredients

• 4 boneless skinless chicken breast halves
• 2 cloves garlic, pressed
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons fresh lemon juice
• 2 tablespoons olive oil

Directions

1. Place chicken breasts in a medium, non reactive bowl.
2. Add garlic, salt, pepper, lemon juice and olive oil.
3. Turn chicken several times to coat with marinade.
4. Cover and marinate 1-2 hours in the refrigerator.
5. Prepare a hot fire in a barbecue grill.
6. Oil the grill.
7. Remove breasts from the marinade, shaking off excess and place on hot grill.
8. Cook until lightly browned, about 6 minutes.
9. Turn and brush with marinade.
10. Grill second side 4-6 minutes or until white throughout but still juicy.