Tomato Juice Pasta Soup

Ingredients

• Serves 2
• 1/2 cup spiral pasta
• 1/4 cup small egg noodles
• 4 cups canned tomato juice
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon oregano flakes

Directions

1. Put enough water into a large saucepan to cook the noodles in.
2. Bring the water to a boil and add the spiral pasta. Cook for 10 minutes, add the egg noodles, cook an additional 5 minutes.
3. Shut off and drain the water from the noodles.
4. Add the tomato juice to the noodles.
5. Add the salt, pepper and oregano flakes. Stir in to combine and bring to a boil then shut off and serve.