Grandmother's Kitchen

Cheese Stuffed Bacon Wrapped Sausages

These easy little hot dog treats are all rage among families wanting to satisfy those Friday night mouths.

Cheese Stuffed Bacon Wrapped Sausages

Ingredients

  • One 8-ounce brick of Colby or Cheddar cheese
  • 8 hot dogs
  • 8 thin slices bacon
  • 8 hot dog buns
  • Your favorite condiments
  • Serves 8

Directions

  1. Preheat the oven to 350F.
  2. Slice the cheese into 8 long strips. Slice the hot dogs lengthwise, leaving a “hinge” on one side, and tuck a piece of cheese into each.
  3. Wrap a slice (or two) of bacon in a spiral fashion around each hot dog and secure with toothpicks.
  4. Arrange hot dogs into a casserole dish.
  5. Bake for 20 to 30 minutes, or until the cheese is melted and the bacon has crisped up somewhat.