Chocolate Pudding
A chocolate pudding recipe that is homemade, easy and you know what ingredients are in it. You don't need to buy expensive pudding pre-made pudding packs, when they are this easy to make.
Ingredients
- 5 Tablespoons Dutch-processed cocoa powder
- 1/4 cup cornstarch
- 1/2 cup granulated sugar
- 1 pinch salt
- 2 cups milk
- 1 teaspoon pure vanilla extract
Directions
- Sift the cocoa into a bowl to combine with the the cornstarch and sugar and a pinch of salt.
- Place mixture in a medium size saucepan on the stovetop.
- Turn onto low and stir in just enough milk to create a smooth paste.
- We suggest using a whisk when making pudding.
- Slowly whisk in the remaining milk.
- Turn the heat up to medium and cook, stirring the pudding slowly and constantly until mixture thickens and starts to boil.
- Let it boil for half a minute, and continue stirring gently.
- Remove from the heat and stir in vanilla.
- Pour pudding into 3 or 4 fund dessert dishes and chill until set, about 4 hours.
