Honey Baked Ham

Ingredients

• 1 large ham
• 1/4 cup honey
• 1 large can pineapple slices
• 1/4 cup whole cloves

Directions

1. Preheat oven to 325 degrees F.
2. Rinse ham and place in large baking pan.
3. Score ham with a sharp knife in a diagonal pattern. Repeat scoring, diagonally, in the opposite direction to create a crossing pattern. Insert whole cloves at the crossings.
4. Pour honey over ham.
5. Cover and place in oven.
6. Bake for 2 hours or until warmed through.
7. Place pineapple rings around to serve.