Easy Meatballs
These are very easy meatballs and is a recipe that has been passed down for many generations of women. Enjoy over rice.

Ingredients
- 1 lb ground beef
- 1/2 cup short-grain rice - cook according to package
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried coriander
- 1 teaspoon dry cumin sauce
Sauce
- 1 (28 ounce) cans tomatoes
- 1 Tablespoon tomato paste
- 1 onion
- 1 teaspoon salt
- 1 teaspoon pepper
Directions
- Begin by cooking the rice according to package instructions and set aside to cool.
- Preheat oven to 350F.
- Place all the sauce ingredients into a food processor and blend to puree.
- In a large bowl mix together meat, cooked rice, herbs and seasonings.
- Using clean hands, rolls 1.5 inch balls and place them in a 9x13 inch oven pan.
- Pour tomato sauce over and cook in oven for 45-60 minutes turning once while cooking.
Original source: food.com