Homemade Banana Pudding and Whip Cream Parfaits

Ingredients

• 1 cup sugar
• 3 eggs, beaten
• 1 dash salt
• 2 tablespoons cornstarch
• 2 cups milk
• 1-2 ripe bananas, sliced thinly
• vanilla wafer
• 2 cups fresh whipping cream

Directions

1. Mix sugar and eggs together.
2. Add salt, cornstarch, and milk.
3. Bring to a boil over medium-high heat, stirring constantly; cook until thickened.
4. Remove from heat; add vanilla and mix well.
5. Let cool before assembling the parfaits.
6. Prepare your whipping cream.
7. To assemble do in layers
8. Bottom: thinly sliced bananas
9. 2nd: whipping cream
10. 3rd: pudding
11. 4th: whipping cream
12. 5th: a thin layer of pudding6th: whipping cream top with a few fresh banana slices and a wafer