Spicy Chocolate Christmas Cake

Ingredients

• 1 1/2 cups all purpose flour
• 1 cups granulated sugar
• 1/3 cup cocoa powder
• 2 teaspoons cinnamon
• 3/4 teaspoon baking soda
• 1/4 teaspoon cayenne
• 1/4 teaspoon salt
• 1 cup water
• 1 /2 cup vegetable oil
• 1 Tablespoon white vinegar
• 1 teaspoon vanilla
• confectioners sugar for dusting

Directions

1. Preheat oven to 350 degrees F. Grease an 8 inch square baking pan.
2. In a large size bowl, stir together all dry ingredients.
3. Add in the water, vinegar, oil and vanilla. mix until combined.
4. Pour into pan and bake for 35-40 minutes or until teaster inserted in center comes out clean.
5. Remove to wire rack to cool.
6. Just before serving dust with confectioners sugar and cut into squares.