Cranraisin Banana Muffins
A tasty nutritious Cranraisin Banana Muffin recipe. Great to prepare and serve warm with a morning cup of coffee during the holiday season.

Ingredients
- 2 ripe bananas, mashed
- 1 egg
- 1/4 cup oil
- 1/4 cup milk
- 1/2 cup granulated sugar
- 2 Tablespoons maple syrup or honey
- 1 cupall purpose flour
- 1 3/4 cup quick cooking oats
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup dried cranraisins
- Makes 12 muffins
Directions
- Preheat oven to 350˚F.
- Line a 12 hole muffin tin with paper liners.
- In a large mixing bowl using an electric beater, mix together bananas, milk, oil, maple syrup or honey, granulated sugar and egg in a bowl.
- In a separate bowl, combine dry ingredients: flour, quick oats, baking powder, and salt.
- Stir dry into wet until just combined. Fold in the cranraisins.
- Spoon evenly into muffin tins.
- Bake for 20-25 minutes or until done.
- Let cool on racks. Delicious warm.